Creamy Strawberry Milkshake (Printable)

A rich, fruity strawberry milkshake blended with vanilla ice cream and fresh berries, ready in minutes.

# What You'll Need:

→ Shake Base

01 - 1 cup fresh strawberries, hulled and sliced
02 - 2 cups cold whole milk
03 - 1¼ cups vanilla ice cream
04 - 2 tablespoons sugar, adjust to taste
05 - ½ teaspoon vanilla extract

→ Toppings

06 - Whipped cream
07 - Fresh strawberry slices
08 - Sprinkles

# How To Make:

01 - Add the hulled and sliced strawberries, cold whole milk, vanilla ice cream, sugar, and vanilla extract to a blender.
02 - Blend on high speed until the mixture is smooth and creamy, approximately 30 to 45 seconds.
03 - Divide the milkshake evenly between two tall glasses.
04 - Top each glass with whipped cream, fresh strawberry slices, or sprinkles as desired.
05 - Serve right away with a straw for the best texture and flavor.

# Expert Tips:

01 -
  • It takes five minutes from fridge to glass and tastes like summer in liquid form.
  • The fresh strawberries make it worlds better than anything from a fast food drive through.
  • You probably already have every single ingredient sitting in your kitchen right now.
02 -
  • Warm strawberries will make your shake watery so always use berries straight from the fridge.
  • Blending too long actually melts the ice cream and thins the shake out, so stick to under a minute.
  • If you want it thicker, add more ice cream rather than ice cubes which dilute the flavor.
03 -
  • Chill your glasses in the freezer for ten minutes before pouring so the shake stays cold longer.
  • Hull the strawberries the night before and keep them in a container in the fridge for instant milkshake readiness any time.

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